Since we went to Bulgogi Haus at the weekend, my auntie is very fond of kimchi 김치. She even asked me for a kimchi recipe. (^__^)

I always use the recipe for Emergency Kimchi 양배추김치 by Maangchi. It is very simple and does not need too many ingredients:

2 pounds of cabbage
1 cup cold water
¼ cup kosher salt

1/3 cup hot pepper flakes,
1 tbs sugar,
¼ cup fish sauce,
¼ cup minced garlic,
3-4 stalks of chopped green onion (1/3 cup worth),
¼ cup’s worth of julienned carrot

In general, Maangchi’s website is full of tasty Korean recipes:


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